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ACCRA COWPEA WORKSHOP

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Background. NGICA has begun working in partnership with the African Agriculture Technology Foundation (AATF) to develop a project to increase cowpea productivity and utilization in Africa.  Under that partnership and thanks to Rockefeller funding, Larry Murdock and administrative assistant Katy Ibrahim were able to work with the AATF leadership to plan and convene a meeting of cowpea stakeholders in Accra, Ghana, February 10-12, 2004. 

Workshop objective. To develop a process and to formulate a plan for a cowpea improvement in sub-Saharan Africa and to provide the intellectual and organizational framework for a successful project. Project activities will use modern plant improvement technologies to create superior-performing cowpea cultivars with novel traits as well as develop or promote ancillary cowpea production, utilization and marketing technologies.  The ultimate aim was to bring the benefits of modern technologies to African cowpea farmers and consumers.

There were thirty eight participants at the workshop which included specialists from National Agricultural Research Systems, the CGIAR, Purdue University, University of California, University of Virginia, Michigan State University, the Bean/Cowpea CRSP, University of Ghana, USAID, The Kirkhouse Trust, and private sector biotechnology specialists as well as AATF and NGICA participants. The Forum for Agricultural Research in Africa (FARA) provided local logistic support.

Accomplishments of the workshop

  1. Laying the foundation for a cowpea technology transfer project to benefit low resource farmers and consumers in Africa. The project will be jointly implemented by AATF, NGICA and other development partners

  2. Identifying specific needs and opportunities for cowpea development

  3. Developing the framework of a cowpea project to improve cowpea production, utilization and marketing in sub-Saharan Africa.  This will be achieved through linkages of modern technologies developed and disseminated in a manner which brings long-term benefits to African cowpea producers and consumers.

  4. Formulating a funding plan for the project, and identifying  potential sources of funding for project activities

  5. Establishing a management structure for implementation of the cowpea project

  6. Strengthening the cowpea community and gave momentum to cowpea development activities

 

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