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Increasing Food
Security and Rural Incomes in Eastern, Central and Southern
Africa through Genetic Improvement of Bush and Climbing
Beans
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Nineteen
Pythium
species, including known bean pathogens, putative new
species and two potential biological control agents,
were identified by sequencing the ITS1 and ITS2 regions
of the ribosomal DNA of 130 isolates associated with
common bean affected with Pythium root rot in Kenya,
Rwanda and Uganda.
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Seven
locus-specific microsatellite derived markers that can
distinguish the main pathogen groups (Andean and
Mesoamerican) of Phaeoisariopsis griseola, the
causal agent of angular leaf spot disease, and between
the pathogen groups found in Africa from those found in
Latin America were
developed and are being validated before being
widely used in pathogen characterization in Africa.
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Several
resistance genes against P.
griseola, that are controlled by major genes
that are either dominant or recessive; acting singly or
duplicated, and which may interact in an additive
manner, with or without epistasis were identified in 12
genotypes including Mex 54, an important source of resistance in Africa, which appears to have more
(recessive and dominant) than one resistant gene.
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RAPDs, SSR and
AFLP markers
linked
to some of the angular leaf spot resistance genes were
identified in promising parental lines (Mex 54, MAR 1, G
10474, G 1090) and SCARs for some of these markers have been developed and their utility for MAS is being evaluated.
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Several
populations were developed to transfer, combine and
pyramid resistance to angular leaf spot, Pythium root
rot, fusarium wilt into a number of locally adapted but
susceptible commercial bush and climbing bean cultivars.
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Two workshops/courses have been conducted to
train project and bean networks partners on the use of
biotechnological tools in bean improvement: firstly, on
application of molecular techniques in pathogen
characterization and secondly, in marker assisted
selection where, markers developed for ALS resistance
were successfully tested, potential for marker assisted
selection breeding under different settings evaluated,
and an inventory made of the potential of MAS in bean
breeding in Africa, traits that are likely to benefit
from MAS, genotypes for which markers are available and
when and where markers have a comparative advantage in
breeding.
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